register

login now

register now

Watermelon Radish

Watermelon Radish

The Watermelon Radish, a visually stunning and flavorful root vegetable, stands out for its attractive appearance and unique taste. This cool-season crop produces large, round roots with pale green skin and a vibrant magenta interior, resembling a miniature watermelon. With a mild and slightly sweet flavor, the Watermelon Radish is perfect for fresh eating, slicing into salads, or using as a garnish. Its striking appearance makes it a popular choice for adding a splash of color to culinary presentations. Gardeners seeking to add visual intrigue and culinary flair to their garden and dishes will find the Watermelon Radish a delightful and rewarding addition.

Kind :           raphanus raphanistrumsubsp. sativus

  Season :       winter to early spring

Maturity :     60 to 70 days

  Plant size :     35 to 45 cm tall

Shape :           round or slightly flattened

  Color :           pale green skin & bright pink flesh

  Suggested spacing :   5 to 10 cm between seeds and 45 cm between rows