Round Red Beetroot

The Round Red Beetroot, a vibrant and earthy root vegetable, is a beloved and versatile crop that brings both color and flavor to the table. This cool-season crop produces round roots with a deep red skin and a sweet, succulent flesh. With its rich and earthy taste, Round Red Beetroot is perfect for roasting, boiling, grating into salads, or even juicing for a refreshing and nutritious beverage. Beet greens are also edible and can be harvested for use in salads or sautés. As a nutritious and vibrant vegetable, the Round Red Beetroot is a valuable addition to any garden, contributing to a healthy and balanced diet.