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Black Caraway

Black Caraway

Nigella sativa black caraway, also known as black cumin, nigella, kalonji, charnushka is an annual flowering plant in the family Ranunculaceae, native to eastern Europe (Bulgaria and Romania) and western Asia (Cyprus, Turkey, Iran and Iraq), but naturalized over a much wider area, including parts of Europe, northern Africa and east to Myanmar.[1] It is used as a spice in many cuisines. N. sativa grows to 20–30 cm (7.9–11.8 in) tall, with finely divided, linear (but not thread-like) leaves. The flowers are delicate, and usually coloured pale blue and white, with five to ten petals. The fruit is a large and inflated capsule composed of three to seven united follicles, each containing numerous seeds which are used as spice, sometimes as a replacement for Bunium bulbocastanum (also called black cumin)

  Season :                             spring

  Life cycle :                       annual

  Color :                               white to blue

  Sowing :                           late winter

  Flowering :                      spring