Armenian Cucumber

The Armenian Cucumber, also known as Serpent Cucumber or Snake Melon, offers a unique and refreshing twist to conventional cucumbers. This vining cucumber variety produces long and slender fruits with light green skin, resembling a cross between a cucumber and a melon. With a mild and subtly sweet taste, Armenian Cucumbers are perfect for fresh eating, slicing into salads, or blending into refreshing beverages. Unlike traditional cucumbers, they have a thin, tender skin and minimal seeds, making them particularly easy to digest. As a warm-season crop, Armenian Cucumbers thrive in full sun and consistently moist soil. With proper support for their climbing vines, they will reward gardeners with an abundant harvest of this exotic and delicious cucumber variety.